Monthly Archives: July 2017

Documentary Exploring The Global Health Consequences of Eating Too Much Sugar

[embedyt] https://www.youtube.com/watch?v=pZ1f9v1I5uQ[/embedyt]

Here it all is again Sugar we have to stop deluding ourselves sugar is a huge player in the human health crisis. Our evolutionary history doesn’t support a high-carb diet, yet the majority of foods we eat are loaded with added sugar., which is a carbohydrate. For more info Click Here

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Diet Drinks Threaten the Brain

[embedyt] https://www.youtube.com/watch?v=AuLXCgcQScg[/embedyt]

 

Don’t drink Diet Drinks!  The message that we should all dramatically reduce our sugar consumption is really gaining traction and for good reason. This was a central theme of Grain Brain, a book by Dr. David Perlmutter  where he expands on this and these ideas have certainly been validated since the book was published back in 2013.

Unfortunately, as people have learned about the threats of sugar consumption, soft drink manufacturers have decided to emphasise sugar-free beverages, sweetened with artificial sweeteners, as a “healthy” alternative. To be clear, nothing is further from the truth.

Saturated Fats Are Good for You

[embedyt] https://www.youtube.com/watch?v=-ZWomRZKncs[/embedyt]

Fats are an essential part of your diet. However, not all fats are created equal. So, how do you know you’re eating healthy, high-quality fat? In this interview, Dr. Cate Shanahan answers this important question.

Shanahan is a family physician and author of “Deep Nutrition: Why Your Genes Need Traditional Food,” originally published in 2008. A revised and updated version was issued this year. Herself an avid athlete, having competed in the Olympic Trials, she has also done consulting work for the Los Angeles Lakers.

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Why isn’t a D3 blood test a standard for Multiple Sclerosis?

Interesting paper in Pub Med well yet another one anyway that confirms what I know already that the better your vitamin D level is the more likely you are to staunch the progression of relapsing remitting Multiple Sclerosis. Come on NHS keep up this was a paper from November 2016. Why isn’t a D3 blood test a standard for MS patients?

https://www.ncbi.nlm.nih.gov/pubmed/26598277

 2016 Nov;164:254-257. doi: 10.1016/j.jsbmb.2015.11.009. Epub 2015 Nov 17.

A low vitamin D status at diagnosis is associated with an early conversion to secondary progressive multiple sclerosis.

Author information

  1. School for Mental Health and Neuroscience, Maastricht University Medical Center, Maastricht, The Netherlands; Academic MS Center Limburg, Zuyderland Medical Center, Sittard, The Netherlands. Electronic address: a.muris@maastrichtuniversity.nl.
  2. School for Mental Health and Neuroscience, Maastricht University Medical Center, Maastricht, The Netherlands; Academic MS Center Limburg, Zuyderland Medical Center, Sittard, The Netherlands.
  3. Clinical Chemistry, Zuyderland Medical Center, Sittard, The Netherlands.
  4. Central Diagnostic Laboratory, Maastricht University Medical Center, Maastricht, The Netherlands.Academic MS Center Limburg, Zuyderland Medical Center, Sittard, The Netherlands; Department of Neurology,
  5. Canisius Wilhelmina Hospital, Nijmegen, The Netherlands.

Abstract

Low circulating 25-hydroxyvitamin D (25(OH)D) levels have been associated with an increased risk of relapses in relapsing remitting multiple sclerosis (RRMS), but an association with disability progression is uncertain. Lower 25(OH)D levels are found in secondary progressive MS (SPMS) when compared to RRMS. We hypothesized that a poor vitamin D status in RRMS is associated with an increased risk of conversion to SPMS. In a retrospective longitudinal study we measured 25(OH)D levels at the start of a 3-year follow-up, and analyzed whether these levels predict the risk of RRMS to SPMS conversion. In 338 RRMS patients, vitamin D status did not predict the 3-year risk of conversion to SPMS (n=51; OR 0.970; p=0.65). However, in diagnostic blood samples of SPMS patients with a relatively short RRMS duration (n=19) 25(OH)D levels were significantly lower (38nmol/L; Q1-Q3: 24-50) than in diagnostic samples of matched RRMS patients with no progression to SPMS ((n=38; 55nmol/L; Q1-Q3: 40-70) (p<0.01). These data indicate an association between a low vitamin D status at the start of RRMS and the early conversion to SPMS. Therefore, time to SPMS conversion is of interest as clinical measure in (follow-up of) clinical vitamin D supplementation studies.

Copyright © 2015 Elsevier Ltd. All rights reserved.

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